I touched the sprout of saltwort. They were harder than other's sprouts! So I could understand the reason that saltwort is called "Oka hijiki" in Japan. Saltwort looks like Japanese seaweed "Hijiki". Hijiki is hard.
After I checked out saltworts.The saltworts is popular in Turkey too. Turkish eats salad of saltworts with olive oil and garlic and vinegar. The salad is called "Deniz borulcesi salatas".
Anyway, I hope that saltwort will become bigger!!!
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