- Japanese pickled plum "Umeboshi"
- Rice Seasoning "Furikake"
- Basil sauce
- Liver's patty
I was so surprised and I really thank her!!!
So I ate this cracker with the Liver's patty and drank wine.
It was so delicious!!! I would like to make liver's patty by myself!
0 件のコメント:
コメントを投稿